Artfully arranged charcuterie boards are trending now more than ever and there is no better time than before the holidays to master the art of creating them! Spend your evening with Robin Plotkin, RDN and founder of Board Mama, a charcuterie and grazing board catering company, for expert tips and techniques on how to craft your very own serving board for holiday gatherings. The focus of this class is to polish your next party platter presentation skills and get inspired by seasonal fruits and vegetables, various meats, nuts, cheeses and dips, and your favorite holiday desserts.