• French Foundations 101

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    Name: French Foundations 101
    Date: March 12, 2019
    Time: 6:30 PM - 8:00 PM EDT
    Event Description:

    We’ve collected our favorite French recipes to dazzle your taste buds. Learn how to make the mother sauces, the difference between julienne and chiffonade, and the importance of mise-en-place. At the end of the class, you’ll be on your way to conquering the everyday French kitchen basics, which are considered to be the root of all other styles of cuisine.
    Demonstration Kitchen | Henry Ford West Bloomfield Hospital
    6777 W. Maple Road
    West Bloomfield, MI 48322
    Date/Time Information:
    Tuesday, March 12, 2019
    6:30 p.m. - 8:00 p.m.
    Cost: $10.00

    To learn more or register, please click here.
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