Nowadays living a vegetarian lifestyle has endless options to help you create a well-rounded meal. Let our culinary team show you how to amp up your next meat-free menu with subtle herbs and spices to add to foods, like legumes, mushrooms, tofu, tempeh, and more!
Space is limited, registration is required.
Thursday Jan 23, 2020
6:30 PM - 8:00 PM EST
Thursday, January 23, 2020
6:30 p.m. - 8:00 p.m.
Demonstration Kitchen
Henry Ford West Bloomfield Hospital
6777 W. Maple
West Bloomfield, MI 48322
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One person: $20
Two people: $30
To register, please click here.
Kelsey Bray
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Printed courtesy of www.apacc.net/ – Contact the Asian Pacific American Chamber of Commerce (APACC) for more information.
PO Box 54, Clawson, MI 48017 – (248) 430-5855 – events@apacc.net