Being gluten- or dairy-free doesn’t mean you have to sacrifice rich flavors and satisfying foods. If you’re new to a gluten-free or diary-free diet due to a clinical diagnosis, the discovery of a sensitivity, or you’re just looking to get healthy, this class is a great place to start! Join us to learn how to create delicious gluten-free and dairy-free recipes.
Space is limited; registration is required.
Tuesday Oct 29, 2019
6:00 PM - 8:00 PM EDT
Tuesday, October 29, 2019
6:00 p.m. - 8:00 p.m.
Demonstration Kitchen
Henry Ford West Bloomfield Hospital
6777 W. Maple
West Bloomfield, MI 48322
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Per person: $20
To register, please click here.
Printed courtesy of www.apacc.net/ – Contact the Asian Pacific American Chamber of Commerce (APACC) for more information.
PO Box 54, Clawson, MI 48017 – (248) 430-5855 – events@apacc.net